MENU: FISH LUNCH: Combo Plate of Catfish & Shrimp with French Fries, Beans, Slaw, Hush Puppies, Ice Tea and Onion Rings for the table. NO DESSERT. ALTERNATE - CHICKEN LUNCH: Dijon Chicken (sauce is heavy cream, Dijon mustard, peppercorn & chives) Mashed Potatoes, Green Beans, Ice Tea and Onion Rings for the table. NO DESSERT.
Thursday Aug 17, 2006
11:30 AM - 1:00 PM CDT
Starts: 1130am
Ends: 0100pm
Ellen Rankin
phone:2103847726
fax:2105258207
Send Email
Printed courtesy of www.metrosa.com – Contact the Metro SA Chamber for more information.
12930 Country Parkway, San Antonio, TX 78216 – (210) 344-4848 – membership@metrosa.com